Committee Members

Organizing Committee Members

ChairmanProf. Kazuo Miyashita
Co-ChairmanProf. Masahiko Abe
Co-ChairmanProf. Mitsuo Miyazawa
Program Committee ChairmanProf. Naohiro Goto
Management Committee ChairmanProf. Masashi Hosokawa
General Affairs Committee ChairmanDr. Dai Kitamoto
Financial Committee ChairmanDr. Yasuharu Nosho
Secretary-general of JOCSMr. Akira Kiyomiya
AdviserDr. Yoshio Ohta

Scientific Committee Members

INDIA:

Dr. Bhaskar Narayan (CSIR - Central Food Technological Research Institute)
Dr. Rachapudi B. N. Prasad (CSIR-Indian Institute of Chemical Technology)
Dr. T.K.Srinivasa Gopal (CIFT - Central Institute of Fisheries Technology)

JAPAN:

Dr. Dai Kitamoto (AIST-National Institute of Advanced Industrial Science and Technology)
Prof. Hideki Sakai (Tokyo University of Science)
Prof. Kenji Aramaki (Yokohama National University)
Mr. Masaki Tsumadori (Kao Co.)
Prof. Naohiro Gotoh (Tokyo University of Marine Scienece and Technology)
Prof. Tsunehiro Aki (Hiroshima University)
Prof. Toshiyuki Kida (Osaka University)
Prof. Yugo Iwasaki (Nagoya University)

KOREA:

Prof. In-Hwan Kim (Korea University)
Prof. Seong-Geun Oh (Hanyang University)
Dr. Tae-Song Kim (Korea Institute of Science and Technology (KIST))
Dr. Suk Hoo Yoon (Korea Food Research Institute)

Malaysia:

Prof. Irwandi Jaswir (International Islamic University Malaysia)
Dr. Kalyana Sundram (Malaysian Palm Oil Council)

Nepal:

Dr. Lok Kumar Shrestha (NIMS-National Institute for Materials Science)

Taiwan:

Prof. Chien-Hsiang Chang (National Cheng Kung University)
Prof. Feng-Yao, Vincent, Tang (China Medical University)

Thailand:

Prof. Boonyarach Kitiyanan (Chulalongkorn University)
Dr. Kunn Kangvansaichol (PTT Public Co. Ltd.)
Prof. Pramoch Rangsunvigit (Chulalongkorn University)
Assoc. Prof. Dr. Wanna Tungjaroenchai (King Mongkutfs Insititute of Technology)


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